Beso Cocina Menu
Introducing Beso Cocina, a New Mexican Cuisine and Cocktail Bar located in Nipomo, CA. Beso Cocina offers a unique dining experience with upscale amenities such as QR code menus, outdoor seating, and a full bar. The menu boasts generous portions at reasonable prices, with dishes like the Enchilada Blanca standing out for its exceptional flavor. Customers praise the fantastic food, friendly service, and inviting atmosphere. Highlights include the smoky corn ribs, crispy calamari, and creamy lobster bisque, all expertly prepared and delicious. The staff's honesty and attentiveness add to the overall positive dining experience. Whether stopping by for lunch, dinner, or cocktails, Beso Cocina is a must-visit destination for those seeking memorable meals in a vibrant setting.
Lunch
Jalapeño Poppers
Jalapeños stuffed with chorizo and cream cheese, deep fried with beer batter served with a berry jalapeño sauce.
Poblano Roasted Potatoes
Pan seared seasoned potatoes in a poblano sauce garnished with cotija cheese.
Espanola Calamari
Calamari tossed in an Italian bread mix served with house cocktail sauce.
Beso Clams
Manila clams in a spicy tomato chorizo broth.
Chipotle Shrimp
Chipotle cream sauce, cilantro lime rice and grilled shrimp.
Queso Fundido
House blend cheese sauce served with our handmade tortillas.
Barbacoa Taquitos
Four house made taquitos stuffed with our barbacoa served with guacamole and crema.
Barbacoa Empanadas
Barbacoa, bell peppers and Oaxaca cheese topped with almonds, served with house salsa.
Corn Ribs
Corn ribs, Mojito sauce, cotija cheese and cilantro sprouts.
Spicy Lobster Bisque
Lobster, cornbread croutons with jalapeño sour cream.
Texas Border Caesar
Cornbread croutons, pepitas, cotija cheese, romaine lettuce tossed in a smoked red pepper Caesar dressing.
San Antonio Mixed Green
Local baby greens, charred corn, jicama, tomatoes, queso añejo, roasted peppers served with a cilantro ranch.
Steak Asada
Salsa roja.
Pollo A Las Brasas
Salsa roja.
Coffee & Ancho Braised Brisket Barbacoa
Salsa Chile de árbol.
Carnitas
Salsa Verde.
Zucchini & Mushroom
Salsa roja.
Shrimp (Crispy Or Grilled)
Crema & pico de gallo.
Red Snapper (Crispy Or Grilled)
Crema & pico de gallo.
Enchilada Blanca
Chili Verde with our signature white sauce garnished with cotija cheese and served with rice and beans.
Cubano
Carnitas, ham, pickles, guacamole, shredded cabbage, tomato and queso.
Chipotle Chicken
Queso añejo, pickled red onion, cilantro & chipotle honey cabbage slaw.
Chicken California
Grilled chicken, avocado, bacon, lettuce and tomato with a chipotle mayo.
Red Chili Rubbed TRI Tip
Charred grilled onion, salsa negro and queso añejo.
Pulled Pork
Pickled red onion, cilantro, guacamole, chipotle honey cabbage slaw.
Espanola Calamari
Calamari tossed in an Italian bread mix served with house cocktail sauce.
Barbacoa Taquitos
Four house made taquitos stuffed with our barbacoa served with guacamole and crema.
Barbacoa Empanadas
Barbacoa, bell peppers and Oaxaca cheese topped with almonds, served with house salsa.
Corn Ribs
Corn ribs, Mojito sauce, cotija cheese and cilantro sprouts.
Jalapeño Poppers
Jalapeños stuffed with chorizo and cream cheese, deep fried with beer batter served with a berry jalapeño sauce.
Poblano Roasted Potatoes
Pan seared seasoned potatoes in a poblano sauce garnished with cotija cheese.
Beso Clams
Manila clams in a spicy tomato chorizo broth.
Chipotle Shrimp
Chipotle cream sauce, cilantro lime rice and grilled shrimp.
Queso Fundido
House blend cheese sauce served with our handmade tortillas.
Texas Border Caesar
Cornbread croutons, pepitas, cotija cheese, romaine lettuce tossed in a smoked red pepper Caesar dressing.
San Antonio Mixed Green
Local baby greens, charred corn, jicama, tomatoes, queso añejo, roasted peppers served with a cilantro ranch.
Spicy Lobster Bisque
Lobster, cornbread croutons with jalapeño sour cream.
Chipotle Chicken
Grilled chicken marinated in our sweet smoky chipotle sauce.
Lamb Shank Birria
Braised lamb shoulder in a red chili broth with a classic blend of herbs and spices.
Enchilada Blanca
Chile verde with our signature white sauce garnished with cotija cheese.
Burrito De La Casa
Coffee and ancho barbacoa, roasted peppers and onions, beans, rice, queso añejo and cream covered in our red Colorado sauce.
Chile Verde
Tender pieces of steak simmered in our tomatillo and poblano pepper sauce.
Plato De Tacos
Two tacos with your choice of steak asada, pollo a las brasas, carnitas, red snapper, shrimp, barbacoa or veggie (zucchini and mushroom) in handmade tortillas.
Barbacoa
Fire roasted tomato salsa, fresh onions, queso Oaxaca, black bean puree and garnished with cilantro queso cotija.
Al Pastor
Pork shoulder marinated in a al pastor sauce, cilantro, onions, queso cotija and an avocado sauce.
Jardin
Fire roasted tomato salsa, onions, charred corn, sliced jalapeños, black bean puree and garnished with cotija cheese.
La Cochinita
Chile Verde sauce, carnitas, cilantro, asadero queso, pickled onions and garnished with avocado cream sauce.
